Chicken Paprikash with Spaetzle is a Hungarian dish flavoured with sweet Hungarian paprika. Nokledi or spaetzle, small pasta-like dumplings are served with it.
Stove top recipes
Recipes such as jams, pancakes, possets, where they are cooked on the stove top
Bramboračka – Czech Potato Soup
Bramboračka – Czech Potato Soup is a hearty winter soup. With carrot, celeriac, parsnips, onions and dried forest mushrooms it is a wonderfully filling soup
Spotted Dick -School Dinners Memories
Spotted Dick – School Dinners Memories is a suet pudding dotted with currants. A dense, hearty and very filling dessert it is served with custard. Wonderful!
Homemade Raspberry Ruffles
Homemade Raspberry Ruffles are simple to make and they taste just like the shop bought version, a sweet coconut and raspberry filling coated in dark chocolate.
Perfect Risotto – Pea & Bacon Risotto
An easy to make dinner. Perfect Risotto – Pea & Bacon Risotto is a creamy and flavoursome dinner with peas and bacon to complement the succulent swollen rice.
Hearty Winter Soup, Vegan or Non-Vegan
Stacked full of root vegetables with some dried pulses this Hearty Winter Soup is vegan. But adding gammon tn the soup provides great tasting ham for later.
Beef Stroganoff – Quick & Easy
Beef Stroganoff, tender strips of beef with mushrooms and onions in a sweet and creamy sauce is based on a traditional Russian dish. Perfect with rice or pasta
Caponata – A Sicilian Favourite
A favourite Sicilian dish, Caponata is aubergine(eggplant) fried and added into a medley of other vegetables with a sweet and sour element which tastes so good.
Polar Bread – Swedish Griddle Bread
I saw a lovely recipe on The Bread Kitchen that I have enjoyed for many years. That is by Titli Nihaan who really does a great job with her recipes. This particular one, for Polar Bread is one that I have wanted to try for quite some time. Though the recipe was posted a good […]
Welsh Cakes – A Griddle Cake
Welsh Cakes are a traditional griddle cake, made all over Wales. These cakes were often taken to work by the coal miners as a sweet treat as part of their lunch. These lovely griddle cakes, which are also known as Bakestones, are very easy to make and a truly authentic recipe is difficult to define […]