I have made a full sized Bakewell Tart before, and posted it on the blog. Today I decided to make some Cherry Bakewells. These are a common fixture in the supermarkets in the UK, and I wanted to try my hand at them. But I thought I would ring the changes a little too and […]
I found a recipe for something calling itself Coconut and Lemon Bakewell Tart. The recipe I found was on John Whaite’s website . Now this is not what anyone would consider to be a Bakewell Tart, but it does have some similarities, in that it has a pastry base, a type of frangipane filling and a […]