Tag: caramelised

Cakes, Pastries

Kouign Amann

Kouign Amann, pronounced something like Queen Amarn,  is a pastry that I had never heard of, until it appeared as a challenge on The Great British Bake-Off.  So I had to investigate, and found that it is similar in texture to a croissant.  The recipe I followed is from Paul Hollywood, on BBC Food website. […]