I wanted to make some brioche, as it is one of my favourite breads. So I checked out a few options and decided that a laminated version, using the brioche dough to make a sort of puff pastry would be a good challenge. Usually brioche has quite a lot of butter in the dough, but […]
I love chocolate and hazelnut spread, so the idea for some mini rolls, made in a mini muffin tin, with a yeasted dough rolled out and with a layer of that spread on it and then rolled up to make a lovely two bite snack seemed like a good idea. The recipe is actually quite […]
I had a request, from one of my sisters, to make some mini cinnamon rolls as her grand-daughters really enjoy them. She currently buys them from a supermarket but wanted to see how easy it might be to make them. For mine I decided I would make the dough, but I have seen many videos […]
I have been thinking about making Zopf, which is a Swiss bread, introduced to me by my sister in Canada. She had been given some and enjoyed it immensely. But I decided that before I tried to make that, which requires the dough to be braided, that I would make a milk bread loaf. This […]