For a light but luxurious dessert there is nothing much better than a pavlova. I decided to make one with strawberries for the topping. Of course there are any number of fruits, nuts, berries etc. that you can top a pavlova with. The main part of making pavlova is the meringue, which should be crisp […]
With summer well ensconced, it seems, I decided it was time for a Lemon Meringue Pie. That is a lovely summery dessert. Served cold it is certainly very refreshing. I do have a recipe on the blog already, from the days before I was making videos. But this recipe is a bit different, allowing the […]
Having produced rather more mincemeat than I needed, yesterday, when I doubled the ingredients in a recipe, I decided to just use some to try out a mince tart. I used a tried and tested recipe for shortcrust pastry, and then filled it with the mincemeat that I didn’t have jars for. Finally I […]
Lemon Meringue Pie is an old favourite in the UK. Often these days those that are available in supermarkets don’t really have the meringue as it should be. So a home-baked one is always likely to be preferable. The recipe I used, from BBC Good Food calls it Ultimate Lemon Meringue Pie. Until I […]