I decided to make a start on some recipes that would be good for Christmas. First up is mini panettone. I already have a recipe on the blog for Panettone, which worked very well. But mini versions are very good too, and ideal for one person. With mixed fruit and peel they are perfect for […]
Hot Cross Buns are a traditional Easter bun, eaten on Good Friday in the UK. In fact they can be eaten at any time, but Good Friday is the tradition. These days the shop bought versions are available for months in advance of Easter. They also come in many different combinations of flavours. Personally I […]