Crustless Quiche – Quick & Easy is exactly that. All the wonderful flavours and textures in your favourite quiche, but without having to make pastry. Perfect.
An easy way to use up eggs is to make a nice savoury dish such as quiche. Since I had rather a lot of eggs that i needed to use that is what I decided to make. For mine I used pancetta and leeks, together with some cheese. These were all ingredients that I already […]