Tag: Rye Bread


Seeded Rye Bread

I found a lovely recipe, by Anna Olson on Foodnetwork which I just had to try out.  This is a Seeded Rye Bread.  Of course rye flour doesn’t have any gluten, so a loaf made with just that would turn out rather like a house brick. So this recipe uses strong white bread flour as well […]


Polish Rye Bread

I have been wanting to make some bread with rye flour, and in time I will make one with just rye as the flour.  But rye flour doesn’t contain much gluten so it makes a very dense bread, such as Pumpernickel.  That is a lovely bread, but not what I needed at the moment.  So […]