Plum Crumble Cake – Sbriciolate Prugne is a delicious dessert. It is a favourite type of Italian cake that is very easy to make. It’s not only easy to make but also very tasty indeed. The cake, or pastry, is quick to come together into a crumbly mixture. Half goes in to a pan as […]
Today’s recipe presents Mincemeat Crumb Cake – Sbriciolata. Sbriciolata is an Italian crumb cake. But this recipe is my British variation using mincemeat. Mincemeat is a Christmas favourite in the UK. Traditionally mincemeat would contain meat. However during the 19th century mincemeat switches to be meatless. So these days it is a mixture of dried […]